Production Process and Advantages

Live fish transported by Waterless Hibernation Inducing Technology

Production Process of 36-hour inducing waterless hibernation technology

1. Farm

2. Transportation

3. Acclimation in TheFish Water Tank

4. Packaging by waterless hibernation technology

5. Export

6. Arrival at Destination

1. Farm

2. Transportation

3. Acclimation in TheFish Water Tank

4. Packaging by waterless hibernation technology

5. Export

6. Arrival at Destination

1. Farm

2. Transportation

3. Acclimation in TheFish Water Tank

4. Packaging by waterless hibernation technology

5. Export

6. Arrival at Destination

Advantages of 36-hour inducing waterless hibernation technology

Possible to reduce the logistical cost by the waterless hibernation technology and our own packaging method

Possible to distribute the high quality of live fish by minimizing stress on the live fish

Possible to transport within 30 hours or 36 hours without water by the Waterless Hibernation Inducing Technology

Reduction of Logistical cost

Possible to reduce the logistical cost by the waterless hibernation technology and our own packaging method
Improvement of quality

Possible to distribute the high quality of live fish by minimizing stress on the live fish
Quick transportation

Possible to transport within 30 hours or 36 hours without water by the Waterless Hibernation Inducing Technology

thefish_en